Thursday, June 9, 2011

Day 9 - Getting Keen on Zucchini

Just made dinner and grilled up some zucchini with roasted garlic. So simple, so very delicious. Will definitely be doing that again.

Bon soir PCPers, hope everyone is fairing well!

1 comment:

  1. I've gone long on the zucchini also. It's great for improving the kitchen knife skills. Last night, julienne, tonight I have my eye on the vegetable peeler - thinking tagliatelle style bootlaces...

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